Latté Teas

African Grey is composed of organic South African rooibos scented with oil of bergamot, a citrus fruit grown in Italy along the Mediterranean - which gives Earl Grey it's sweet, citrusy flavor - along with a small amount of herby hyssop and sweet bee...

Amaretto Spice is a blend of bright, Nilgiri Indian black tea, sweet cinnamon, and fragrant, natural almond-flavored amaretto. A warming and comforting dessert tea for chilly days—great with a spot of milk and sweetener. Ingredients Indian Black...

A knockout blend to celebrate our 15th Anniversary, simmering with notes of orchard-ripened apple, spiced vanilla sugar, and buttery pie crust, finished off with just a hint of tartness. Inspired by a warm vanilla apple scone, we love this tea on its own...

This rich and dark blend is perfect as a naturally sweet after-dinner tea or as a creamy latte. Black Wolf combines earthy Chinese ripe puerh with sumptuous cacao nibs to create a smooth, full-bodied, astringent-free brew. The medley of rosehips and...

Light-bodied Darjeeling black tea naturally flavored with sweet fig and blackberry, blended with anise seed for a slight licorice finish. This gently sweet blend is an excellent afternoon tea and pairs well with pastries. Ingredients Indian Black Tea*,...

Malty organic Assam, spicy ginger, aromatic cardamom, and sensual roses brew up a rich, tasty, full-nosed brew. Bold and satisfying, Bombay Breakfast is excellent as a morning tea with milk and sugar or as a complement to almost any dessert...

This decadent dessert blend combines house-roasted spices with malty Indian black tea, ripe Chinese puerh, and ginger. The result is a vibrant, full-bodied chai with a smooth and spicy finish. For a richer experience, prepare it traditionally by...

Cascadia Breakfast tastes like coffee came over for a cup of tea and decided to stay! A smooth, rich, and less-jittery alternative to coffee combining malty and lightly fruity black teas with the earthy robustness of coffee and Chinese puerh, finished...

This flavorful and zesty blend is our own recipe — organic Assam black tea blended with hand-roasted spices provide a delightful twist on an Indian tradition. Try simmering in milk with a touch of honey. Ingredients Indian Black Tea*, Cardamom*,...

Cocoa Deluxe will bring satisfaction to those seeking a truly chocolatey tea. Puerh, vanilla black tea, cacao nibs, and carob combine to brew up a chocolate delight with surprising depth and body. Great with milk and sugar. Ingredients Indian Black...

Cocoa Mint is a decadent dessert blend of cacao nibs, carob and vanilla, accented with peppermint and combined with black and puerh teas. It is a rich and full-bodied tea with an enticing chocolatey aroma. Excellent with milk! Ingredients Indian Black...

Our classic Earl Grey with a fruity boost of orange zest and lemon myrtle. Makes an uplifting tea served hot or a refreshing citrus iced tea. Ingredients Chinese Black Tea, Sri Lankan Black Tea*, Orange Peel*, Lemon Myrtle*, Bergamot Essential Oil...

Feel grounded yet invigorated with our Dark Forest herbal tea blend. Known for being a smooth, rich coffee alternative, this flavorful tea pairs nicely with milk and is nearly caffeine-free. Often called a Pacific Northwest version of a chai, it serves...

The fresh fruitiness of our medium-bodied Earl Grey is sweet, not soapy. Aromatic and balanced, Earl Grey is excellent both hot or served over ice. Traditionally, Earl Grey is made with black tea as a base - we use Chinese Keemun (Qimen), from the Anhui...

Our classic Earl Grey blended with aromatic lavender blossoms. Delicious both hot or iced. Ingredients Chinese Black Tea, Sri Lankan Black Tea*, Lavender*, Bergamot Essential Oil.*ORGANIC Brewing Instructions 8 oz Cup Scoop a heaping teaspoon of...

A creamy, floral brew of malty black tea, lemon myrtle, lavender flowers, natural vanilla, honey and touch of citrus. Ingredients Indian Black Tea*, Natural Vanilla Flavor, Lemon Myrtle*, Clementine Essential Oil, Natural Honey Flavor, Lavender*...

We've taken our Chaz's Chai, a blend of northern Indian Assam black tea and house-roasted spices, and added ginger for an extra kick. Simmer or steep this blend which has a great body with a rice spice and heat. As with any chai, Ginger Chai is a treat...

Like the sun, Golden Fire is a source of vibrancy and warmth. It’s very spicy, caffeine-free, and especially tasty as a latte. At the heart of this herbal tea is turmeric—a sought-after ingredient we had previously reserved for a private...

Roasted and finely-ground Japanese green tea powder blended with a touch of cane sugar, vanilla, and cinnamon—resulting in a toasty, subtly sweet latte mix with notes of caramel, macadamia nut, and mochi. Makes a great latte, especially with...

Full bodied, organic South African rooibos blended with a touch of natural honey flavor and bee pollen for a rich brew with a mild, caramel-like sweetness. A flavorful caffeine-free herb, rooibos also boasts the added health benefits of natural...