Latté Teas

African Grey is composed of organic South African rooibos scented with oil of bergamot, a citrus fruit grown in Italy along the Mediterranean - which gives Earl Grey it's sweet, citrusy flavor - along with a small amount of herby hyssop and sweet bee...

Amaretto Spice is a blend of bright, Nilgiri Indian black tea, sweet cinnamon, and fragrant, natural almond-flavored amaretto. A warming and comforting dessert tea for chilly days—great with a spot of milk and sweetener. Ingredients Indian Black...

A knockout blend to celebrate our 15th Anniversary, simmering with notes of orchard-ripened apple, spiced vanilla sugar, and buttery pie crust, finished off with just a hint of tartness. Inspired by a warm vanilla apple scone, we love this tea on its own...

This rich and dark blend is perfect as a naturally sweet after-dinner tea or as a creamy latte. Black Wolf combines earthy Chinese ripe puerh with sumptuous cacao nibs to create a smooth, full-bodied, astringent-free brew. The medley of rosehips and...

Light-bodied Darjeeling black tea naturally flavored with sweet fig and blackberry, blended with anise seed for a slight licorice finish. This gently sweet blend is an excellent afternoon tea and pairs well with pastries. Ingredients Indian Black Tea*,...

Malty organic Assam, spicy ginger, aromatic cardamom, and sensual roses brew up a rich, tasty, full-nosed brew. Bold and satisfying, Bombay Breakfast is excellent as a morning tea with milk and sugar or as a complement to almost any dessert...

This decadent dessert blend combines house-roasted spices with malty Indian black tea, ripe Chinese puerh, and ginger. The result is a vibrant, full-bodied chai with a smooth and spicy finish. For a richer experience, prepare it traditionally by...

Cascadia Breakfast tastes like coffee came over for a cup of tea and decided to stay! A smooth, rich, and less-jittery alternative to coffee combining malty and lightly fruity black teas with the earthy robustness of coffee and Chinese puerh, finished...

This flavorful and zesty blend is our own recipe — organic Assam black tea blended with hand-roasted spices provide a delightful twist on an Indian tradition. Try simmering in milk with a touch of honey. Ingredients Indian Black Tea*, Cardamom*,...

Cocoa Deluxe will bring satisfaction to those seeking a truly chocolatey tea. Puerh, vanilla black tea, cacao nibs, and carob combine to brew up a chocolate delight with surprising depth and body. Great with milk and sugar. Ingredients Indian Black...

Cocoa Mint is a decadent dessert blend of cacao nibs, carob and vanilla, accented with peppermint and combined with black and puerh teas. It is a rich and full-bodied tea with an enticing chocolatey aroma. Excellent with milk! Ingredients Indian Black...

★ FALL/WINTER SEASONAL TEA Available from October to February while supplies last. Cacao nibs and hearty roasted chicory add lots of body to the rooibos base in this rich, satisfying blend. Vanilla extract helps give the mixture its warm flavor and...

Our classic Earl Grey with a fruity boost of orange zest and lemon myrtle. Makes an uplifting tea served hot or a refreshing citrus iced tea. Ingredients Chinese Black Tea, Sri Lankan Black Tea*, Orange Peel*, Lemon Myrtle*, Bergamot Essential Oil...

Feel grounded yet invigorated with our Dark Forest herbal tea blend. Known for being a smooth, rich coffee alternative, this flavorful tea pairs nicely with milk and is nearly caffeine-free. Often called a Pacific Northwest version of a chai, it serves...

The fresh fruitiness of our medium-bodied Earl Grey is sweet, not soapy. Aromatic and balanced, Earl Grey is excellent both hot or served over ice. Traditionally, Earl Grey is made with black tea as a base - we use Chinese Keemun (Qimen), from the Anhui...

Our classic Earl Grey blended with aromatic lavender blossoms. Delicious both hot or iced. Ingredients Chinese Black Tea, Sri Lankan Black Tea*, Lavender*, Bergamot Essential Oil.*ORGANIC Brewing Instructions 8 oz Cup Scoop a heaping teaspoon of...

A creamy, floral brew of malty black tea, lemon myrtle, lavender flowers, natural vanilla, honey and touch of citrus. Ingredients Indian Black Tea*, Natural Vanilla Flavor, Lemon Myrtle*, Clementine Essential Oil, Natural Honey Flavor, Lavender*...

We've taken our Chaz's Chai, a blend of northern Indian Assam black tea and house-roasted spices, and added ginger for an extra kick. Simmer or steep this blend which has a great body with a rice spice and heat. As with any chai, Ginger Chai is a treat...

Like the sun, Golden Fire is a source of vibrancy and warmth. It’s very spicy, caffeine-free, and especially tasty as a latte. At the heart of this herbal tea is turmeric—a sought-after ingredient we had previously reserved for a private...

Full bodied, organic South African rooibos blended with a touch of natural honey flavor and bee pollen for a rich brew with a mild, caramel-like sweetness. A flavorful caffeine-free herb, rooibos also boasts the added health benefits of natural...