Cascadia Breakfast tastes like coffee came over for a cup of tea and decided to stay! A smooth, rich, and less-jittery alternative to coffee combining malty and lightly fruity black teas with the...

A knockout blend to celebrate our 15th Anniversary, simmering with notes of orchard-ripened apple, spiced vanilla sugar, and buttery pie crust, finished off with just a hint of tartness. Inspired by...

This rich and dark blend is perfect as a naturally sweet after-dinner tea or as a creamy latte. Black Wolf combines earthy Chinese ripe puerh with sumptuous cacao nibs to create a smooth,...

A non-caffeinated, herbal version of the classic Indian spice tea, this Red Chai blends hearty red South African rooibos with house-roasted whole spices for a warm, decadent cup of tea for anytime of...

Like the sun, Golden Fire is a source of vibrancy and warmth. It’s very spicy, caffeine-free, and especially tasty as a latte. At the heart of this herbal tea is turmeric—a sought-after ingredient we...

★ FALL/WINTER SEASONAL TEA Available from October to February while supplies last. Cacao nibs and hearty roasted chicory add lots of body to the rooibos base in this rich, satisfying blend. Vanilla...

Feel grounded yet invigorated with our Dark Forest herbal tea blend. Known for being a smooth, rich coffee alternative, this flavorful tea pairs nicely with milk and is nearly caffeine-free. Often...

Our twist on a traditional blend from the Kashmir region! Our hearty Gunpowder green tea is blended to perfection with spicy cardamom, peppercorns, and cloves with the sweet natural flavor of...