New Teas

Straight out of the herbalist's apothecary! This immune-supporting combination of herbs, berries and flowers help the body cope during cold & flu season. Elderberries, Elderflowers and Echinacea are classic herbs for supporting the immune function...

We have created a nourishing and soothing blend of herbs to help rebalance the body during times of transition. Cinnamon and sarsaparilla provide a pleasant sweetness. Rose petals, lemon balm and lemon myrtle  gently uplift the spirits. Raspberry...

  Robust and smooth, the Origin Assam has notes of  browned butter, dried apricot, and vanilla graham - which melds into the classic malty backbone we all have come to expect and love in a classic Assam.  Enjoy as...

Cascadia Breakfast tastes like coffee came over for a cup of tea and decided to stay! A smooth, rich, and less-jittery alternative to coffee combining malty and lightly fruity black teas with the earthy robustness of coffee and Chinese puerh, finished...

"Hot tea, warm vibes" can describe all of our teas, but there are some that beg to be iced! Strawberry Sencha is a smooth and delicate blend that balances the savory nuances of Chinese and Japanese senchas with a nudge of strawberry sweetness. Fresh,...

Two summertime classics—iced tea and strawberry lemonade—come together in this "Arnold-Palmer of tea blends." Lemonberry Black combines organic Sri Lankan black tea with lemon myrtle, rose petals, and sweet strawberry pieces. Smooth and clean...

A robust herbal blend with undertones of toffee, caramel, and Aztec hot chocolate kissed with notes of vanilla, maple, and brown sugar. Named for the Spanish word for 'raccoon', Mapache Blend was made for those who crave the sweet and savory notes we all...