Like the sun, Golden Fire radiates warmth, energy, and a bold presence. This caffeine-free herbal blend is strikingly vibrant and unapologetically spicy, with golden turmeric at its core. Its earthy depth is amplified by warming ginger, cinnamon, and clove, with a lively finish from black pepper and a touch of cayenne.
Honeybush rounds out the blend with a smooth, subtly sweet base, giving Golden Fire a balanced richness that makes it especially satisfying as a golden latte. Whether you're starting your morning or winding down on a chilly evening, this blend offers comfort, spice, and a little inner glow.
Flavor Profile
Bold and spicy with earthy turmeric, warming ginger, sweet cinnamon, and a peppery finish. Full-bodied and flavorful, especially with milk.
Ingredients
Ginger*, Turmeric Pieces*, Cinnamon*, Cloves*, Turmeric Powder*, Honeybush*, Ground Peppercorns*, Cayenne.
* DENOTES ORGANIC INGREDIENTS
BREWING INSTRUCTIONS
Serving Size: 8 fl oz (237 ml)
BY THE CUP
- Heat water to 212°F (boiling).
- Scoop one heaping teaspoon of tea into an infuser and place it into your teacup.
- Pour 8 fl oz (237 ml) of hot water over tea leaves.
- Steep for 3-5 minutes.
- Remove infuser and enjoy.
POTFUL
- Determine the capacity of your pot in cups (8 fl oz servings).
- Heat water to 212°F (boiling).
- Place infuser in pot.
- Add tea leaves to your infuser. Use a ratio of one heaping teaspoon of tea for each cup of water you intend to add.
- Pour hot (212°F) water over the tea leaves.
- Steep for 3 to 5 minutes.
- Remove infuser and enjoy.
ICED TEA
For a concentrated brew:
- Use the same leaf quantities as above but halve the water.
- Allow it to cool.
- Pour over ice and enjoy as it dilutes to proper strength.
