Yellow Tea

This rare "pan-fried" (as most Chinese green teas are) tea is actually a yellow tea, meaning an extra "smothering" step is utilized in the production process. The brew offers delicate notes of flowers, nuts, and cream. Additionally, it can actually take...

This rare golden leaf tea goes through a smothering process referred to as "sealing yellow". What unfolds in the cup is a light buttery brew with hints of fruity green skins and sweet spun sugar. Ingredients Chinese Yellow Tea. Brewing...