Amor is a cup full of warmth, intimacy, and sensory delight. Built on a soft, honeyed base of green rooibos (greenbush), this herbal blend weaves in rich cacao nibs, fragrant rose petals, roasted chicory, and a hint of sweet bee pollen. Spices like cinnamon and clove add gentle heat, while vanilla lends a smooth, velvety finish. Amor is perfect for moments of reflection, connection, or simply treating yourself with intention.
If this tea feels familiar, you may recognize it as the beloved “Love Blend” from Townshend’s/Brew Dr. Tea. It’s been a favorite of ours for years, and we’re thrilled to welcome it into our collection—because frankly, we love it too.
Flavor Profile
Earthy, floral, and gently spiced with notes of cacao and vanilla. A smooth, layered infusion that feels like a hug.
Contains BEE POLLEN
Contains trace amounts of CAFFEINE from cacao
Ingredients:
Greenbush (Green Rooibos), Cacao Nibs*, Rooibos*, Roses, Bee Pollen, Damiana, Cinnamon*, Cloves*, Passionflower, Vanilla Natural Flavor, Roasted Chicory.
* DENOTES ORGANIC INGREDIENTS
BREWING INSTRUCTIONS
Serving Size: 8 fl oz (237 ml)
BY THE CUP:
1. Heat water to 212°F (boiling).
2. Scoop one heaping teaspoon of tea into an infuser and place it into your teacup.
3. Pour 8 fl oz (237 ml) of hot water over tea leaves.
4. Steep for 3-5 minutes.
5. Remove infuser and enjoy.
POTFUL:
1. Determine the capacity of your pot in cups (8 fl oz servings).
2. Heat water to 212°F (boiling).
3. Place infuser in pot.
4. Add tea leaves to your infuser. Use a ratio of one heaping teaspoon of tea for each cup of water you intend to add.
5. Pour hot (212°F) water over the tea leaves.
6. Steep for 3 to 5 minutes.
7. Remove infuser and enjoy.
BREWING ICED TEA:
For a concentrated brew:
1. Use the same leaf quantities as above but halve the water.
2. Allow it to cool.
3. Pour over ice and enjoy as it dilutes to proper strength.
