News

Mapache A robust herbal tea blend with undertones of toffee, caramel, and Aztec hot chocolate kissed with notes of vanilla, maple, and brown sugar. Named for the Spanish word for 'raccoon', Mapac …

Jasmine PearlsLike a plant growing from a seed, Jasmine Pearls go through the "agony of the leaf" during brewing and unfurl in a similar manner. Give them a try and you'll see why we took this tea as …

Yunnan (pronounced YOO-nawn), a province in southern China, is known for its fine tea production. Black teas from this region are exceptionally smooth and full with a light sweetness and subtle notes …

Well Being Straight out of the herbalist's apothecary! This immune-supporting combination of herbs, berries and flowers help the body cope during cold & flu season. Elderberries, Elderflowers and …

Extremely smooth for a loose leaf Puerh (pronounced POO-ar), this tea is also known as a "ripe" or "cooked" Puerh. Robust and surprisingly tasty with milk, it is distinctly earthy with an unmist …

Cozy up this winter with our limited edition seasonal teas—now at 25% off! ❄️ Indulge in our Anniversary Blend, a herbal delight that tastes just like apple pie; savor the bold, smoky notes of …

Feel Better  Blended to gently calm frazzled nerves and brighten blue moods. Combines chamomile, mint, ginger, lemon myrtle and eucalyptus to soothe and harmonize the senses. Our most popular bl …

Yellow Mudan This rare golden leaf tea goes through a smothering process referred to as "sealing yellow". What unfolds in the cup is a light buttery brew with hints of fruity green skins and sweet sp …