Black Tea
$19.00
Grown at a high elevation in the Colombian stretch of the Andes Mountain Range, this organic, single-estate tea is a rare and unusual offering with a beautiful, twisted-leaf appearance. Unlike most black teas, Andean Black offers a full-bodied brew low...
Black Tea
$19.50
This tea is a true Wakoucha, a Japanese-grown "red" (black) tea—a rare treat outside Japan. Light and smooth, this tea has bright notes and a natural sweetness. Loosely translated as "red riches and honors", Benifuki (benifuuki) is a delight hot or...
Puerh Tea
$22.50
Our tasters all agree that this slightly astringent tea has notes of stone fruit, smoke, clay, and sea. The tea leaves for this cake were harvested in 2012, and pressed into cakes in 2013. This tea was plucked and processed by the Liu family from a plot...
Black Tea
$25.90
One of the finest black teas we have had the honor of tasting, golden needles are the fully oxidized young buds of Chinese tea plants from the Yunnan province. With flavor that reminds some of prunes and maple syrup, its quality surpasses most "golden...
Puerh Tea
$60.00
2012 Vintage. A puerh that really has a fermented flavor, similar to wine or soy sauce, even in its aroma. It is a very pleasant and tasty brew that is sure to be enjoyed again and again. This is a "cooked" or "ripe" Puerh, meaning that the aging...
Puerh Tea
$26.00
This small, dense raw brick is surprisingly sweet for such a young puerh (pronounced POO-ar). It has a smooth, round texture, underpinned by a lovely structure of light astringency reminiscent of dry, floral hops. In the aroma, you can find everything...
Puerh Tea
$22.00
Our tasters all agree that this dark puerh (pronounced POO-ar) cake is smooth and earthy. It is an easy drinker with distinct notes of leather, peat, mushroom and ocean. The tea leaves for this bespoke cake were harvested in 2012, and pressed into cakes...